Salads

Caesar  
Romaine lettuce tossed with homemade croutons and our version of traditional dressing small ~3.5  large ~5

Add freshly cooked marinated chicken ~4

Greek ~6
Mixed greens topped with Feta cheese, Kalamata olives, artichokes, roasted red peppers, and more served with vinaigrette

Antipasti ~7
Mixed greens covered in marinated artichokes, salami, olives, marinated bocconcini (fresh mozzarella balls), tomatoes, and more

Spinach ~5
Baby spinach with Roasted Garlic and Bacon Dressing, Bleu Cheese, tomatoes,and red onion

Grape, Pear, Bleu Cheese ~5
Mixed greens tossed with grapes, pears, and toasted pecans, topped with fresh basil and Danish bleu cheese in a raspberry vinaigrette

Cranberry Salad ~5
Spring greens with dried cranberries, toasted walnuts, bleu cheese, and tossed with a cranberry vinaigrette

Garden ~3
Mixed greens adorned with garden fresh vegetables
Dressing choices include: Ranch, Italian Vinaigrette, Creamy Italian,
Bleu Cheese, Thousand Island, Balsamic Vinaigrette, and Honey Mustard